쉐도잉 연습: Butcher goes viral for getting hands on with lamb | Today Show Australia - 영상으로 영어 말하기 배우기
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What began as an innocent social media video promoting a competition at a local butcher quickly turned into a viral sensation, setting off some hilarious comments.
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Take a look and see if you can pick why.
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Hey guys, Luke here from Succliffe Meats.
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This week's challenge, you can guess the weight of the lamb and myself.
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You'll get to take home the lamb free of charge.
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We'll cut it up however you want it and pack it for you to take home and enjoy with your family.
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Okay, so this brought so much joy to the office last week.
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That butcher, Luke Byte from Sutcliffe Meats and his lamb, joining us now in the studio.
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Not the same lamb, I hope, Luke.
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Is this the same lamb?
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No, definitely not, David.
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Okay, so Luke, it went up last Wednesday, is that right?
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Yes, Wednesday afternoon.
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When did you know that this was going pretty viral?
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I think it was like Thursday morning.
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Overnight, it just exploded.
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It was over a million views and it just kept on climbing.
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And so you started reading through the comments?
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Oh, the comments were hilarious.
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Kept us well entertained at work.
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So is this just a standard butcher's hold?
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Yeah, well this is a standard butcher's hold
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and that's how you balance the lamb is by sort of grabbing it through the crutch.
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And yeah, I used to work in wholesale years ago
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and I used to do 300 of these lambs off a truck a day and this is the carry that we use.
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So that's a proper butcher's carry?
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Proper butcher's carry.
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This is nothing just for the internet.
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They're not trying to test us.
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Yes.
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I want to go through some of the comments that we can read and by the way, if you can, please go to the comment session because it's one of the funniest I've ever seen.
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So let's read out some of the comments here.
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New Zealand are here, you're doing it wrong, mate.
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Keep this kind of content for your only lands.
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Worse ventriloquist ever.
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Do something you love and you never have to work in touch.
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I can't.
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I can't.
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Oh, my God.
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There's at least 34 ways to hold that thing.
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Monty.
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Oh, my Lord.
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I can't.
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I mean, can you even...
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It's ours of entertainment, Luke.
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Oh, it is.
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I mean, do you have...
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I don't know if you can say it, but do you have a favorite comment that you saw?
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I think the one, did you at least bite dinner first?
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That was one that got me.
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So did nobody else, this goes through several hands.
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We have a social media team.
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They go through it and they edit it and they put it up.
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They put the comments up and maybe a poll or a link to the competition.
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Did nobody look at it and go, this is going to blow up?
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Well, we got the fun job of now going through all the comments
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and trying to find a winner because it was actually Guess the Weight Challenge.
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Yes, and most of the comments have ignored that.
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Correct.
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So has anyone guessed the right wager?
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We have got a winner.
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Okay.
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Yes, yes, yes, yes.
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Which we'll announce later this afternoon.
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Has this been good for business?
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Surely.
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Very good, very good, yeah.
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The amount of followers that we've grabbed on social media through this.
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But then hopefully that turns into people buying meat.
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Correct.
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Turn into sales.
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How are you going to back it up, Fid?
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No, take that.
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He's right there.
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This week.
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Well, yeah, we've got a couple of little ideas that we're going to run this week.
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Oh, my God.
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There we go.
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Listen, I can't tell you the joy this brought me last week.
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Yes.
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I could not breathe reading some of these comments.
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I know.
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If you've got a few extra hours, log on and read through them.
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Yes, have a look.
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But also, if you want lamb or any other meats, make sure you go see Luke at Suckloof Meats.
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Suckloof Meats and we'll look after you.
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Well, they'll look after you in the best possible way with the softest possible hands ever.
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Any butcher hands.
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Luke, thanks for coming in, man.
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Thanks for having me.
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Good fun.
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Thanks, guys.
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